Living Bread

• 1/2 cup Giusto’s Sprouted Triticale
• 1/2 cup Giusto’s Sprouted Whole Grain Wheat
• 1/3 cup pecans
• 1/3 cup walnuts
• 2 1/2 cups chopped dates
• 2 1/2 cups raisins, ground

Sprout the wheat for two days only. Grind, chop, and mix all the ingredients. Roll into balls. Roll onto coconut. Serve NOW.

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