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Apple Cake

  • 1 cup Giusto’s Whole Wheat Pastry Flour
  • 1 cup Giusto’s Whole Wheat Flour
  • 2 eggs
  • 2 teaspoons baking powder
  • 4 cups raw apples
  • 1/2 cup wheat germ
  • 3/4 cup honey
  • 2 teaspoons cinnamon
  • 1/2 cup oil
  • Nuts
  • Dash of salt
  • Cream cheese

Mix eggs, honey, oil and vanilla. Sift flour into this mixture along with salt, baking powder and cinnamon. Dice the apples and add them to the mixture along with the nuts. Add the wheat germ. Bake in a 350 degree oven in a 9” x 13” pan. This batter will be thick and messy. Frosting: Cream Cheese and enough honey to allow the mixture to spread evenly. You may like to sprinkle a little nut meats on top for frivolity.

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